Cooking club is our favorite Friday activity! This week we learned about simmering, measuring broth, pureeing, and stirring (so that things don't go flying everywhere!) We made carrot ginger soup. I was unfortunately not there for the eating part as I had a district meeting to attend but it smelled so good while it was cooking and the kids had so much fun making it!
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It was funny that all of the kids covered their ears for the blender. The look on their faces as it instantly pureed the carrots was priceless as well! |
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